{"id":45,"date":"2020-10-15T16:57:49","date_gmt":"2020-10-15T07:57:49","guid":{"rendered":"http:\/\/horaiya.com\/2\/?page_id=45"},"modified":"2025-07-24T22:09:03","modified_gmt":"2025-07-24T13:09:03","slug":"menus","status":"publish","type":"page","link":"http:\/\/horaiya.com\/2\/fr\/menus\/","title":{"rendered":"menus"},"content":{"rendered":"\r\n
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plats \u00e0 la carte<\/h3>\r\n
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\r\n \"menu\"\r\n
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hiya-yakko<\/p>\r\n

360yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

TOFU(P\u00e0te de soja)servi en froid<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\"menu\"\r\n
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kimuchi<\/p>\r\n

390yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Chou chinois marine \u00e0 la Cor\u00e9en<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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mozuku-su<\/p>\r\n

440yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Algue vinaigr\u00e9e<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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oshinko<\/p>\r\n

440yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

L\u00e9gumes marin\u00e9s<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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motsu-nikomi<\/p>\r\n

460yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Rago\u00fbt d’ abattis<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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morokyu<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Concombre avec Moromi(Miso)<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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piitan<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Pidan(oeuf de cent ans)<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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potato-saradarecommended<\/span><\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Salade de pomme de terre<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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hiyashi-tomato<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Tomate frais<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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buta-mimi<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Oreille de porc cuite \u00e0 la sauce de Miso<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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tonsoku<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Pied de cochon cuit \u00e0 la sauce de Miso<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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tsukimi<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Patate de montagne moulue avec jaune d\u2019oeuf<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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shiokara<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Eminc\u00e9 de Calmar marin\u00e9e dans foie de calmar sal\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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itawasa<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

le p\u00e2t\u00e9 de poisson color\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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yaki-onigiri<\/p>\r\n

680yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Onigiri(Boule du Riz) grill\u00e9 Recommand\u00e9 Recommand\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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yamakakerecommended<\/span><\/p>\r\n

760yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Patate de montagne moulue avec \u00e9minc\u00e9 de Thon cru<\/p>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

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plats Frits<\/h3>\r\n
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\r\n \"menu\"\r\n
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Ebi-Senbei<\/p>\r\n

440yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Beignet de craqulin \u00e0 la crevette<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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menchi-katsu<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Croquette de viande hach\u00e9e<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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ninniku-age<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Ail frit<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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potato-furai<\/p>\r\n

530yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Pommes frites<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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Aji-Furai<\/p>\r\n

530yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Filet de chevalier pan\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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tebasaki-karaage<\/p>\r\n

530yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Aile de poulet frite au poivre<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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korokke<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Croquette de pomme de terre et porc<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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wakadori-karaagerecommended<\/span><\/p>\r\n

700yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Poulet frit<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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kaki-furai<\/p>\r\n

700yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Friture des Hu\u00eetres(en hiver seulement)<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

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plats Grill\u00e9s<\/h3>\r\n
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\r\n \"menu\"\r\n
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urume-iwashi<\/p>\r\n

440yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Petite sardine grill\u00e9e<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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shisyamo<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Capelin grill\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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satsumaage-yaki<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Grillade de hacis de poisson frit<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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hanpen-yaki<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Grillade de mousse de poisson<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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saba-yakirecommended<\/span><\/p>\r\n

640yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Maquereau grill\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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tochio-no-aburaage-yakirecommended<\/span><\/p>\r\n

700yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Grillade de p\u00e2te de soja frite de Tochio<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n \"menu\"\r\n
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hokke-yaki<\/p>\r\n

830yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

HOKKE(Terpuga arabesque de Okhotsk) grill\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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hatahata-maruboshi<\/p>\r\n

930yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Grillade de HATAHATA(Arctoscopus japonicas) sech\u00e9<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n<\/div>\r\n\r\n\r\n\r\n

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Sashimi<\/h3>\r\n
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\r\n\t\t\t\"menu\"\r\n
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kobukuro-sashi<\/p>\r\n

690yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Ut\u00e9rus frais<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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hatsu-sashi<\/p>\r\n

690yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Coeur de Boeuf frais<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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gatsu-sashi<\/p>\r\n

690yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Estomac de Porc frais<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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senmai-sashi<\/p>\r\n

640yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Feuillet de Boeuf frais<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n

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\r\n\t\t\t\"menu\"\r\n
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yukke-sashirecommended<\/span><\/p>\r\n

690yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Viande de Cheval hach\u00e9e et assaisonn\u00e9e<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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kujira-sashi<\/p>\r\n

790yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Sashimi de viande de Baleine<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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katsuo-tatakirecommended<\/span><\/p>\r\n

690yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Flash caisson de sashimi de Bonito<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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samon-sashirecommended<\/span><\/p>\r\n

830yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Sashimi de Salmon<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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maguro-sashirecommended<\/span><\/p>\r\n

980yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Sashimi de Thon<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

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yakitori<\/h3>\r\n
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\r\n\t\t\t\"menu\"\r\n
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Recommandation de Motsu-Mixrecommended<\/span><\/p>\r\nbrochette des abats du porc<\/span>\r\n

5 brochettes 800yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Cinq differentes parties des abats en cinq brochettes<\/p>\r\nchoix de partie n\u2019est pas accept\u00e9<\/span>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n

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\r\nMotsuyaki<\/span>\r\n

Grillade des abats du porc en brochette \/ Deux brochettes de chaque 320yen(d\u00e9duction de taxe)<\/span><\/span><\/p>\r\nGrillade des abats du porc en brochette<\/span>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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tan<\/p>\r\n

Langue<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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hatsu<\/p>\r\n

Coeur<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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kashirarecommended<\/span><\/p>\r\n

Viande de t\u00eate<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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reva<\/p>\r\n

Foie<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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nankotsu<\/p>\r\n

Gorge<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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kobukuro<\/p>\r\n

Ut\u00e9rus<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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kata-kobukuro<\/p>\r\n

Vagin<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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tsubu-kobukuro<\/p>\r\n

Ovaire<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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gatsu<\/p>\r\n

Estomac<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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shiro<\/p>\r\n

Gros intestin<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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teppou<\/p>\r\n

Intestin gr\u00eale<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n\t\t\t\"menu\"\r\n
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chire<\/p>\r\n

Spleen<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

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\r\n\t\t\t\"menu\"\r\n
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abura<\/p>\r\n

Gras de t\u00eate<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

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Other barbecued on skewers<\/span><\/div>\r\n<\/div>\r\n
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\r\n \"menu\"\r\n
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butabararecommended<\/span><\/p>\r\n

2 brochettes 380yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

C\u00f4te de parc avec poireau japonais<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
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wakadori<\/p>\r\n

2 brochettes 340yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Poulet<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n \"menu\"\r\n
\r\n

tori-kawarecommended<\/span><\/p>\r\n

2 brochettes 340yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Peau de poulet<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
\r\n

hatsu-suta<\/p>\r\n

2 brochettes 380yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Coeur de Boeuf en sauce Elev\u00e8e et Epic\u00e9e<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n \"menu\"\r\n
\r\n

negi-maguro<\/p>\r\n

2 brochettes 560yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Thon avec poireau japonais<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
\r\n

Gyuusut\u0113ki Kushiyaki<\/p>\r\n

880yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Brochette de steak de b\u0153uf<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

\r\n
L\u00e9gumes grille en brochette<\/span>Selon l’ arrivage de march\u00e9<\/span><\/div>\r\n<\/div>\r\n
\r\n
\r\n \"menu\"\r\n
\r\n

negi<\/p>\r\n

2 brochettes 320yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Poireau japonais<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
\r\n

shishitou<\/p>\r\n

2 brochettes 320yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Poivron doux<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n \"menu\"\r\n
\r\n

shiitake<\/p>\r\n

2 brochettes 320yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Shiitake(champignon perfum\u00e9)<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n \"menu\"\r\n
\r\n

ginnan<\/p>\r\n

2 brochettes 380yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Noix de ginkg<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n<\/div>\r\n\r\n\r\n\r\n

\r\n

Beverage<\/h3>\r\n
\r\n
\r\n

oobin<\/p>\r\n

680yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Bi\u00e8re(grande bouteille)<\/p>\r\n<\/div>\r\n

\r\n

kobin<\/p>\r\n

460yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Bi\u00e8re(petite bouteille)<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

kuro-beer<\/p>\r\n

500yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Bi\u00e8re noire(petite bouteille)<\/p>\r\n<\/div>\r\n

\r\n

nama-beerrecommended<\/span><\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Demi pression<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

nihonsyu<\/p>\r\n

360ml 680yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Sak\u00e9 japonais<\/p>\r\n<\/div>\r\n

\r\n

suijin<\/p>\r\n

300ml 780yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Sak\u00e9 froid<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

ichinokurarecommended<\/span><\/p>\r\n

180ml 730yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Locale de sak\u00e9 “Jyozen”<\/p>\r\n<\/div>\r\n

\r\n

nigori-zake<\/p>\r\n

180ml 550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Creme de sake<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

jyouzen<\/p>\r\n

720ml 3,140yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Local brand of sake “Jyozen”<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

uisukii-shinguru<\/p>\r\n

440yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Whisky \u00e0 l’eau(simple)<\/p>\r\n<\/div>\r\n

\r\n

uisukii-daburu<\/p>\r\n

630yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Whisky \u00e0 l’eau(double)<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Hai-bouru<\/p>\r\n

440yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Whisky \u00e0 Soda(l’eau gazeuse)<\/p>\r\n<\/div>\r\n

\r\n

Coke-Hai<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Whisky et Coca-Cola<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Hoppy set<\/p>\r\n

760yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n\r\n

\r\n

uuron-hai<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Alcool blanc \u00e0 th\u00e9 oolong chinois<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

ryokucha-hai<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Alcool blanc \u00e0 th\u00e9 vert<\/p>\r\n<\/div>\r\n

\r\n

chu-hairecommended<\/span><\/p>\r\n

460yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Alcool blanc \u00e0 Soda(l\u2019eau gazeuse)<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

sawa<\/p>\r\n

480yen for each(d\u00e9duction de taxe)<\/span><\/p>\r\n

Alcool blanc avec des parfums suivants;
\r\ncitron\/citron vert\/vinaigre de prune japonaise\/acide citrique\/prune japonaise\/pomme verte\/raisin(c\u00e9page KYOHOU)\/tomate\/calpis<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

remon-sawa<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Soda et citron et le shochu<\/p>\r\n<\/div>\r\n

\r\n

namagurepu-sawa<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Soda et pamplemousse frais et le shochu<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

umesyu<\/p>\r\n

550yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Vin de prune (\u00e0 Ice\/ \u00e0 l’eau \/ \u00e0 Soda)<\/p>\r\n<\/div>\r\n

\r\n

Nigori-Ume-syu<\/p>\r\n

690yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

La turbidit\u00e9 du vin de prune (\u00e0 Ice\/ \u00e0 l’eau \/ \u00e0 Soda)<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Kachiwari wine<\/p>\r\n

640yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
Shochu = Alcool blanc<\/span><\/div>\r\n
\r\n

Shochu<\/p>\r\n

460yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n

\r\n

Shochu “kimmiya”<\/p>\r\n

480yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Shochu “iichiko”<\/p>\r\n

530yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n

\r\n

Shochu “doroppachi”<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Awamori “zampa”<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n

\r\n

Shochu “hakatanohana”<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Shochu “dorogame”<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n

\r\n

Shochu “akariemon”<\/p>\r\n

580yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Shochu “futan”<\/p>\r\n

640yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n

\r\n

Shochu “satonoakebono”<\/p>\r\n

920yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

<\/p>\r\n<\/div>\r\n<\/div>\r\n\r\n

\r\n
Non-alcohol beverages<\/span><\/div>\r\n
\r\n

uroncha<\/p>\r\n

390yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Le th\u00e9 Oolong<\/p>\r\n<\/div>\r\n

\r\n

ryokucha<\/p>\r\n

390yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Le th\u00e9 vert<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

koka\u30fbkora<\/p>\r\n

390yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Coca-Cola<\/p>\r\n<\/div>\r\n

\r\n

karupisu<\/p>\r\n

390yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

Calpis<\/p>\r\n<\/div>\r\n<\/div>\r\n

\r\n
\r\n

Dry zero<\/p>\r\n

460yen(d\u00e9duction de taxe)<\/span><\/p>\r\n

bi\u00e8re sans alcool<\/p>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n","protected":false},"excerpt":{"rendered":"plats \u00e0 la carte hiya-yakko 360yen(d\u00e9duction de taxe) TOFU(P\u00e0te de soja)servi en froid kimuchi 390yen(d\u00e9ductio […]","protected":false},"author":1,"featured_media":40,"parent":42,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-nosidebar-fr.php","meta":[],"_links":{"self":[{"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/pages\/45"}],"collection":[{"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/comments?post=45"}],"version-history":[{"count":24,"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/pages\/45\/revisions"}],"predecessor-version":[{"id":841,"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/pages\/45\/revisions\/841"}],"up":[{"embeddable":true,"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/pages\/42"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/media\/40"}],"wp:attachment":[{"href":"http:\/\/horaiya.com\/2\/wp-json\/wp\/v2\/media?parent=45"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}